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+98-922700494124/7 support center

Kalber Dairy Export Department

Cheese Processed Cheese

Processed Cheese 170gr

Kalber Processed cheese is obtained by mixing shredded cheeses with different degrees of ripeness and by adding emitting agents and heating this mixture under suitable conditions and with constant stirring to create a uniform texture.
The difference between these cheeses is in consistency, taste, size and shape. The main difference between processed cheeses and natural cheeses is the elimination of starter bacteria in natural cheeses, as well as the nutritional value, taste, color and texture of these products.
This difference is mainly due to the use of heat and the use of various raw materials in the production of this product.
Processed cheeses are generally produced in the form of spreadable (rubbing) and laminated (shear) processes.
Kalber Processed cheese has a texture with high friction and a special delicious taste.
Kalber Processed Cheese 170gr IML

Size / Weight:
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Packaging

IML Cup and Lid

Pcs Per Box

24

Box Gross Weight

4.6 (Kg)

Mother Packaging

Carton

Shelf Life (Month)

3

Storage Condition (Temp)

Refrigerator

Ingredients

Pasteurized Fresh Cheese, Cream, Salt, Water, Vegetable Fat, Emulsifier

Supply and export of Processed Cheese 170gr from Kalber Dairy | Iran origin

For more information on price, and how to buy and import Processed Cheese 170gr from Kalber Dairy, visit the Contact section.

Code

10101214

Barcode

6260312500504

Total Weight

170 gr

Second Weight

160 gr

Third Weight

200 gr

Length (cm)

37

Width (cm)

26

Height (cm)

12

Prod license

13.13037

Ingredients

Pasteurized Fresh Cheese, Cream, Salt, Water, Vegetable Fat, Emulsifier